EGS CALCMENU Enterprise provides companies with an easy and flexible solution, efficient means for
encoding, resizing, costing, evaluating, sharing and managing recipes, menus and menu plans. This is a
versatile and affordable solution for recipe and menu standardization, costing and distribution. It also
provides advanced nutrient analysis, allergens, food compositions, etc
EGS CALCMENU: Recipe Management and Food Costing Solution for Foodservice Professionals has not been reviewed by any customers.
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